Boy have we ever soaked up the sunshine on our vacation! I wish I could bottle this warm sunny weather and take it back to Ontario with us. While we?re getting settled, I thought I?d share the next roundup of Things I?m Loving Lately. And a quick note that there will be no Ask Angela post tomorrow due to the holiday. If you?re celebrating this weekend, I hope you have a very happy Easter!!

1. Soom Pure Ground Sesame Tahini 
On an impulse, I added this tahini to my Naturamarket.ca order (the website where I buy my beloved Nutpods!) and ended up falling in love with it! I adore how smooth and luxurious this tahini is, plus it has that nice ?runny? texture that?s perfect for drizzling?some brands I?ve tried in the past can be quite firm and dry with a layer of separated oil that?s difficult to mix in. Its flavour is so rich and nutty too.  2. Mina Harissa paste
I?m a bit late to the party trying Harissa, but once I did there was no turning back. While I?m by no means an expert on traditional Harissa pastes (and I?ve yet to try making a homemade version!), I really enjoy Mina?s Harissa as it?s super flavourful and preservative-free, too.
3. Vita Bio Organic Chickpeas (Jarred)
These chickpeas are a great option when I don?t have time to soak and cook my own chickpeas, and I also love that they?re stored in glass as opposed to tins. If I don?t recycle the jars, I like to throw them in the dishwasher to reuse for overnight oats or homemade salad dressings. Just a word o...