Rich and creamy Cookies and Cream Frosting (aka Oreo Frosting) is made with just 6 ingredients and gluten free Oreos as the sweet star. Mix up a batch of vanilla American buttercream, combine it with crushed Oreo pieces, and spread it on your favorite cakes, cupcakes, cookies, and brownies for the ultimate cookies and cream desserts. This homemade frosting takes just 15 minutes to make and tastes just as good, if not better, than any frosting you’d get in a fancy bakery. It will truly elevate your favorite chocolate desserts!

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Gluten Free Oreo Frosting

Oreos are one of my favorite nostalgic snack cookies so it’s no surprise that Cookies and Cream flavored desserts and baked goods are almost always ranked amongst my favorites! 

(more…)The post Luscious Cookies and Cream Frosting with Gluten Free Oreos appeared first on What the Fork.

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