Unlock the secret to a restaurant-quality tomato vodka sauce right in your own kitchen with this simple, homemade recipe. This rich sauce blends tomatoes, vodka, and garlic with a hint of spice and cream to create a mouthwatering vodka spaghetti sauce that’s perfect for pasta, meatballs, and more. Best of all, you’ll need just 7 simple ingredients and 15 minutes of prep to make it! (Keto-friendly, Low-carb, Gluten-free, Vegetarian- option)

“Such a delicious sauce that’s become an easy favorite. The perfect kind of comfort food for a cozy night in!”
– MEGHAN

Update: This recipe was originally published in February 2020. I made updates to the article below to include more information about making pasta sauce with vodka at home.
About this homemade vodka sauce

If you haven’t tasted homemade vodka sauce yet, you are missing out, my friends! Absolutely nothing compares to the flavor of this easy, homemade sauce!

Creamy, rich and luscious texture, this tomato-based sauce has a savory, slightly sweet and spicy taste. With notes of aromatic onion, fragrant garlic, spicy red pepper flakes and fresh herbs, this deeply flavorful sauce is enhanced by the delicate trace of vodka.

Creamy, faintly spicy and extremely tomatoey, this sauce is like nirvana for the tastebuds! No weird additives, preservatives or strange metallic taste here – just naturally de...