Homemade Bagel Chips are super easy to make and you’ll only need a few ingredients. Use these for homemade Chex Mix or as croutons!

This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ?
I first started to make my own homemade bagel chips because Glutino bagel chips discontinued theirs. How am I supposed to make Gluten Free Chex Mix without the bagel chips"

Spoiler alert, I can’t. They’re the best part!
I’ve been working on a new flavor of homemade Chex Mix – it’s magnifique! Can’t wait to share it with you. Of course, these bagel chips were involved. If you’ve got some flavor requests for Chex Mix, hit me up and let me know in the comments. I’m open for suggestions!
As an Amazon Associate I earn from qualifying purchases.

Key Ingredients for Homemade Bagel Chips

Bagels – I’ve made these with Canyon Bakehouse and another brand of gluten free bagels that were shelf stable and in a yellow package. I can’t remember the name but they definitely weren’t Schar. Somebody help me out! 
Fat – For this recipe, you can use melted butter or oil. I use pure Olive Oil or avocado oil.
Garlic Salt – garlic salt is my favorite way to season bagel chips. Feel free to use your favorite seasoning instead.

Equi...