Celebrate the latter part of summer with this sweet and savory Grilled Peach & Burrata Salad!  Grilled peaches with sweet raspberries, rich burrata, meaty prosciutto, peppery arugula, crunchy almonds and a silky honey balsamic vinaigrette.  Light, yet satisfying, this fruity salad makes a great side or entree!

Hey hey heeey, friends!
Happy Monday!"
?? I always want to say that with a chipper inflection in my voice, but for some reason it invariably comes out more like a question.  Even in my head.
Anyone else have that problem when it comes to the words happy + Monday"
Those two words just seem ill fitting.  Kind of like me and high waisted jeans.  But, that’s an entirely different story for another day.  😆
Annnnywho.  Before we get to today?s recipe, which is some seriously scrumptious salad action, I wanted to address something real quick.
I have been having minor issues with this here blog, so if you have been leaving a comment, or paying me a visit super early Monday or Thursday morning for your regularly scheduled posts, and haven?t been seeing it (the comments or the post), do not fret!
Your comments are there, and the newest posts are there, but I?m having to clear the cache on my end before things are visible.
Layman?s terms ? I?m having technical problems over here at NSN*.  If you could bear with me, I would GREATLY appreciate it!
Now that we have my anxiety inducing I.T. issues covered, let?s eat!  (<– I?m an emot...