Get ready to embark on a delicious adventure as you discover the endless possibilities of Homemade Fruit Purées! With just a few simple ingredients, a blender or food processor, a few minutes of prep, and some creativity, you can create vibrant pureed fruit flavors that will take your culinary, drinks, and cocktails creations to the next level. (Recipe includes instructions for using both fresh and frozen fruits.) 

About this recipe for fruit purees
Looking to add some fruity pizzazz to your recipes" Pureeing your own fruit at home is the way to go! Not only is it a fun way to experiment with different flavor combos and preserve your seasonal CSA bounty, but it also allows you to control the sweetness and texture of your puree fruit to perfectly complement your dish. Plus, who doesn’t love a little DIY project in the kitchen" So, why settle for store-bought fruit purees when you can easily make your own — with NO chemical additives, preservatives, or artificial anything" That’s what I thought. Besides, pureed fruit isn’t just for cocktails! You can use fruit puree for all drinks, such as smoothies, or use them in cakes, cupcakes, and more! 
Why you’ll love this puree recipe!
Aside from being made with just a handful of pantry staples and your favorite variety of produce, these bright and beautiful fruit purées for drinks, desserts, and recipes galore are also:

Quick & Easy – Aside from prepping...