Beer Battered Onion Rings have a super crispy and flavorful exterior. The onions are presoaked to tenderize them and give them extra flavor. Dip them in a curry-flavored dipping sauce for an amazing appetizer or game day food.

 
Besides asparagus and strawberries, I think the food I associate most with Spring is the Vidalia onion and there’s maybe no better way to eat a Vidalia onion than coated in a crisp and flavorful batter.
A batter with beer" Even better.
These Beer-Battered Onion Rings have a super crunchy exterior thanks to the addition of cornstarch and baking powder in the batter.
 
The onions are soaked in beer and a touch of vinegar  which both flavors them and tenderizes them so that they are easy to bite through. Don’t you hate when you bite into an onion ring and the whole onion slides out leaving you with onion dangling form your mouth and an empty shell of batter"  That won’t happen with these onions. They are super tender.
 
I tend not to be a big fan of the typical onion ring sauce so when I received a bottle of Start! Hot Curry Sauce in the mail, I got to thinking. What would onion rings taste like dipped in curry sauce" Turns out they taste really, really good.
 
Start Curry Sauce is unlike any hot sauce I’ve tried before. I’m a huge fan of the flavor of curry and I love hot sauce so I double loved this curry hot sauce. There’s a good amount of heat to this sauce, but what you rea...