This basic veggie burger recipe is so delicious and easy to prepare, it?s quickly become a weeknight staple in our home. We seriously can?t stop making them!

The Ultimate Veggie Burger Recipe
Easy
Vegan
High Protein
Can Be Frozen
No Fake Meat
No Soy, Eggs, Or Dairy
And there you have it. The best homemade veggie burger recipe.
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Homemade Veggie Burgers
Thick, fat, juicy, meaty, super healthy veggie burgers? that are totally plant based!
The best part about these savory vegan veggie burgers (aside from how ridiculously simple they are to make) is that you get to choose the ingredients.
The recipe is easy to customize, so you can throw in whatever veggies you happen to have available. I love turning them into mushroom veggie burgers and serving the burgers topped with caramelized onions. Or if you?re not a fan of mushrooms, you can easily leave those out.
Try adding cauliflower, broccoli, zucchini, asparagus, red peppers, roasted sweet potato?
The flavor possibilities are endless!
Also Try These Buffalo Cauliflower Wings

Three Reasons These Are The Best Veggie Burgers In The World:
1. They are the easiest to make (and to customize!).
2. They call for basic pantry staple ingredients you can always keep on hand. And because they can be gluten free and have no tofu, soybeans, or mock meat, they?re also a great recipe for omnivores or vegans who aren?t into those ingredients.
3. The burgers have a thick and meaty texture...