These healthy baked powdered sugar snowball donuts are perfect for breakfast or dessert, and they can be completely dairy free, egg free, low fat, and vegan.

With just five minutes of work and a little time in the oven, a batch of fluffy Entenmann’s-style donuts can be all yours!

Simply whisk all of the ingredients together, pour the batter into a pan, and wait for the donuts to magically rise as they bake.

There’s no yeast, and no frying required for these wholesomely delicious baked donuts.

Also try this reader-favorite Healthy Banana Bread

Soft, light, sweet? and the best part is that you can eat them without leaving the comfort of your kitchen.

Readers have said they like these homemade snowball donuts even better than the packaged version!
Serve with a glass of Vegan Hot Chocolate or this Whipped Coffee Recipe.

I made these donuts for what was supposed to be a special occasion – the first predicted snowfall of the season.

But while the entire northeastern United States was blanketed with soft and powdery snow, those of us in the nation’s capital ended up just getting rain.

Safe and warm inside my apartment, with donuts in hand, I watched as the rain fell slowly down the window. Who needs snow anyway, when you can have donuts"""

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Snowball Donuts

These homemade powdered sugar donuts are completely irresisti...