Panch Phoron Roast Carrots with Raita and Pistachios - cooking and recipes blogs

Panch Phoron Roast Carrots with Raita and Pistachios



© 2024 | http://angiesrecipes.blogspot.com

© 2024 | http://angiesrecipes.blogspot.com

Are you looking for a way to elevate your side dishes and impress your guests" Here is a starter or side dish full of flavour where the humble carrot takes centre stage. Substitute cilantro with other herbs such as parsley, fennel fronds, or dill.
Panch Phoron (or panch phoran), literally means ?five spices?, is a delicious Indian spice blend of cumin, fenugreek, brown mustard seeds, fennel and nigella seeds. Raita is a creamy Indian condiment made with yoghurt, vegetables, herbs and spices.
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Fuente de la noticia: angiesrecipes
URL de la Fuente: http://angiesrecipes.blogspot.de/

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