This cheesy cauliflower casserole recipe is family friendly, absolutely delicious, and the ultimate creamy comfort food side dish. Everyone will be asking you for the recipe!

If you’re looking for a popular crowd-pleasing recipe that both meat eaters and vegetarians can enjoy, definitely be sure to give this baked cauliflower casserole a try.

Many readers have written in to say how much they LOVE the recipe.

Its rich and creamy texture reminds them of homemade mac and cheese!

Packed with nutrition and flavor, the lightened up cauliflower dish can be keto, gluten free, low calorie, low carb, vegan, and sugar free, with no heavy cream, sour cream, condensed soup, or mayo required.

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Easy baked cauliflower dish

This simple side is equally great to accompany any low key weeknight meal or fancy holiday feast. Many people say it tastes like mac and cheese!

My family serves it every year next to the sweet potatoes, green bean casserole, mushroom gravy, and cranberry sauce for Thanksgiving dinner, and it’s perfect for Christmas or Easter too.

For a loaded baked cauliflower casserole, sprinkle with bacon bits (some brands are surprisingly vegetarian) and diced chives or green onions.

Or turn it into a main course by adding your favorite protein source before baking. Some people like chicken, sausage, or ground beef, but as a vegan I use chickpeas.

Healthy cauliflower casserole ...