How to Make Easy Yogurt Cake #WithMe | At Home Recipes | - cooking and recipes blogs

How to Make Easy Yogurt Cake #WithMe | At Home Recipes |

This easy yogurt cake uses the yogurt container to measure all of the ingredients! Get the recipe: Ingredients: 1 (5 ounce) container plain yogurt 1/2 yogurt container vegetable oil 2 eggs 1 1/2 yogurt containers white sugar 1 teaspoon vanilla extract 1 3/4 yogurt containers all-purpose flour 2 1/2 teaspoons baking powder 1 pinch salt Directions: 1. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch round springform cake pan. 2. Empty the yogurt into a mixing bowl. Measure the oil, using the yogurt container, and add to the yogurt. Set aside. Rinse yogurt container and dry with paper towel to continue using it as a measuring tool. Watch Now Add eggs, sugar, and vanilla extract to the yogurt-oil mixture. Beat well until thoroughly combined. Add flour, baking powder, and salt. Stir until just combined; batter will be thick. Pour into the prepared cake pan and spread to level the top. 3. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 30 minutes. #withme #quarantinelife #baking Subscribe to Allrecipes @"add_user=allrecipes Allrecipes Magazine is now available! U.S. subscribers, subscribe here: Canadian subscribers, subscribe here: Facebook Instagram Pinterest