Spicy Horseradish Pasta Salad pairs the flavor of horseradish with pepperoncini peppers for a pasta salad that really has some bite. You need this pasta salad at your next cookout or picnic.

I don’t do bland pasta salads and this Spicy Horseradish Pasta Salad is about as far from bland as you can get. It really gets a burst of flavor from 1/4 cup horseradish, 1/4 cup finely chopped pepperoncini peppers, plus a 1/4 cup of juice from the jar of pepperoncini peppers. To amp up the heat a little more, add in 1/2 teaspoon crushed red pepper flakes.

 
You’re going to want a nice cold drink to wash this spicy pasta salad down with. Maybe a cold beer or a Strawberry Mojito.
A mixture of mayonnaise and sour cream forms a creamy base. Garlic salt, red onion, celery, peas, and Parmesan cheese round out the flavors. PS- Leave the peas out if you want to.

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Spicy Horseradish Pasta Salad

Spicy Horseradish Pasta Salad pairs the flavor of horseradish with pepperoncini peppers for a pasta salad that really has some bite.

1 pound pasta, (cooked to al dente in salted water)
3/4 cup mayonnaise
1/3 cup sour cream
1/4 cup prepared horseradish
1/4 cup finely chopped pepperoncini peppers
1/4 cup juice from jar of pepperoncini peppers
1/2 teaspoon black pepper
1/2 teaspoon crushed red pepper flakes
1/2 teaspoon garlic salt
1/2 cup finely chopped red onion
1 celery stalk, (finely chopped)
1 cup cooked...