Keto stuffed mushrooms with pulled pork turns plain leftover pulled pork into a hearty and tasty meal. Use small mushroom caps for appetizers!

THIS POST INCLUDES AFFILIATE LINKS TO SHARE THE THINGS I LOVE.
Have leftover pulled pork and slaw" This easy recipe makes the most of leftovers by presenting it in a new and different way!
I have a southern husband who loves his pulled pork, so I always make extra. I freeze half to pull out on a busy week. It’s such a time saver!
While we used to love pulled pork sandwiches, we don?t eat them any more since giving up bread. Instead, we enjoy pulled pork lettuce cups, pulled pork on salads, pulled pork stuffed into peppers and pulled pork stuffed avocados.
Surprisingly, one of our favorite ways to enjoy pulled pork is to stuff it into a portobello mushroom. It?s an amazingly delicious and hearty meal!
Pulled Pork Keto Stuffed Mushrooms
For this pulled pork keto stuffed mushroom recipe, I used some pulled pork that I made in the crock pot. It doesn?t matter if you use pulled pork cooked in an instant pot, smoked pulled pork, or store bought. It all tastes good.
As far as bbq sauce goes, I like a sweeter sauce for this recipe opposed to a Carolina style BBQ sauce which is vinegar based. You can use your favorite sauce. I opt to use a homemade sugar-free BBQ sauce, but I also like the G. Hughes BBQ Sauce and Alterna Sweets BBQ Sauce brands.

Pulled pork keto stuffed portobellos make a great dinner but also delicious as an ap...