No-Bake Butterfinger Oatmeal Cookies
No-Bake Butterfinger Oatmeal Cookies are so simple to make with lots of chocolate, peanut butter, and butterfinger flavor. These cookies are similar to No-Bake Chocolate Oatmeal Cookies, but the flavor is kicked up a notch with crushed candy.
Butterfingers are my absolute favorite candy to use in the kitchen. The chocolate coated crispy peanut butter candy lends so much awesome flavor to desserts.
No-Bake Chocolate Oatmeal Cookies are such a classic cookie and one of the most popular recipes on Spicy Southern Kitchen. Since I love adding Butterfingers to things, I decided to try a Butterfinger version. They turned out awesome. I mixed crushed butterfingers into the batter and sprinkled more on top. They’re wonderfully sweet, dense, and a little chewy.
HOW TO MAKE NO-BAKE BUTTERFINGER OATMEAL COOKIES:
Place cut up butter, cocoa powder, sugar and milk in a large saucepan.
Bring to a boil over medium heat and boil and stir for 9o seconds. Set a timer to make sure you get the time right.
Remove from heat and stir in the peanut butter, oats, and vanilla.
Lastly, stir in the crushed butterfingers and drop the mixture onto a parchment paper-lined baking sheet using a 1/4 cup measuring cup.
The cookies will take 30 to 60 minutes to fully set.
TIPS FOR MAKING NO-BAKE BUTTERFINGER OATMEAL COOKIES
When forming the cookies, spray the measuring cup with cooking spray and the batter will easily release from the cup.
If the mixture is still really soupy after 90 s...
Fuente de la noticia:
spicysouthernkitchen
URL de la Fuente:
http://spicysouthernkitchen.com/
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