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Ratatouille with lentils
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Today\'s recipe is a version of the classic ratatouille, a dish that at home we usually make very often when the weather is good, because it is light, healthy and is perfect to eat anywhere: on the beach, in the countryside ... Today we added some...
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Homemade lettuce pasta
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A few months ago we started to make our own fresh pasta instead of buying it, since it seems much healthier to us, and also, "los reyes magos" brought us a machine to cut the pasta, so it took us a very short time to do it. Likewise, today we are...
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Aubergine rolls stuffed with tuna
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We have prepared today\'s recipe in a few minutes with a few ingredients that we had left over from other preparations, and the truth is that we have loved the result.Ingredients for 2 servings:- 1/2 aubergine- 1 egg- 1 can of tuna- 1 tomato-...
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Vegan pickled anchovies
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Today we bring you a super original recipe that reminds us a lot of pickled anchovies, but they are vegan, since the main ingredient is zucchini. We encourage you to try them, because we assure you that they will surprise you as much as we do ......
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Chicken meatballs with apple sauce
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Today we bring you a very typical recipe on our blog: meatballs. Those of you who have followed us for a long time know that we have many recipes about them (the classic ones, with mushroom sauce, cod, lentils, salmon...), so today we wanted to...
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Banana chips in microwave
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At home we love to snack between meals, so we have prepared these banana chips so that at least the snack is a little healthier. We usually do it a lot with vegetables or fruits (we\'ve already uploaded the recipe for artichoke chips and zucchini...
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Piquillo peppers stuffed with walnut sauce
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Today we present a very easy recipe that we often prepare at home: stuffed Piquillo peppers. In this case we have made a very easy filling to give prominence to the walnut sauce, with a very powerful flavor.Ingredients for 2 servings:- 6 piquillo...
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Crispy cheese and oregano
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This appetizer always triumphs at home every time we prepare it, in addition, it is ideal to prepare if people come home by surprise and we do not have anything done, since it takes less than 5 minutes to prepare. Tell us what you...
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Roast Rabbit in Crock Pot
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 As you already know, at home we eat rabbit meat often, because it\'s delicious and it has very little fat, so it is very beneficial for our health. On this occasion, we have prepared it roasted in the Crock Pot, although other times we have...
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Pumpkin omelette
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Today we bring you a perfect recipe for use, you know that we are very fans of these recipes so as not to throw away any ingredient that we have at home. This time we had a little pumpkin left over from making a risotto, so with a few more...
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Pumpkin seeds tijuana
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 You already know that we love recipes to take advantage of ingredients, and in this occasion, we have prepared this recipe that we have seen on Fabián\'s profile, from MasterChef, who we have followed for a long time because he loves to prepare...
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Cheeks in red wine in Crock Pot
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 Today we bring you a spectacular Crok Pot recipe, one of those that you can make on special occasions and that you know never fail. The cheeks are a dish that we used to make in a normal pot, over low heat and being aware of them, but in our slow...
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Tomato sauce in Crock Pot
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This week we have prepared tomato sauce in our Crock Pot, something that we usually do almost every week, as we love the result. Once it is cooked, we whisk it and eat it as is, as a sauce for pasta, rice or meatballs for example.Ingredients:- 5...
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Seafood paella
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Today we bring you the recipe for one of the most typical dishes in Spain, paella, in this case of seafood, we have prepared two versions, with crayfish and crabs and without them, but the fish stock that we have prepared before is essential in both...
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Lentil and walnut pate
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Today\'s recipe is perfect for a healthy and rich snack, full of properties thanks to lentils and walnuts. You sure love it!Ingredients:- 3.5 oz of lentils- 1 small potato- 0.35 oz of walnuts- Olive oil- 1.8 oz of vegetable broth- Salt- Black...
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Pumpkin gnocchi with blue cheese sauce
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 Today\'s recipe is very easy to make, at first it may seem very laborious, but it is not that much, and the satisfaction of making your own fresh pasta and then eating it is priceless. In addition, it is a recipe that you can make with your...
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Aubergine stuffed with vegetables and Bolognese sauce
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 Today\'s recipe is perfect to take advantadge of soma ingredients that you have of another dishes, since we had several half-cooked vegetables at home and a bit of bolognese sauce that we had left over. On these occasions, we sometimes make...
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Bolognese lasagna in microwave
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 We have always liked lasagna, it is a delicious Italian dish that we usually prepare at home. We often make it when we have several leftovers from other dishes, since combining it with vegetables is great. In this case, we have prepared it with a...
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Potatoes with Ribs in Crock Pot
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 Today we bring you a very easy recipe to prepare in your Crock Pot. It reminds us of our childhood, since our mothers and grandmothers often prepared it in winter and we loved it, do you usually prepare it"Ingredients for 2 servings:- 14 oz of...
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Marinated olives
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Today\'s recipe is a typical starter in our house when we have guests or when we prepare the aperitif on the weekends, and is that these olives like everyone for their great taste, and on top of that they are very easy to prepare!Ingredients:- 7...
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Caramelized onion
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 Today we bring you a super versatile recipe that you can use for many other preparations such as: potato omelette, burgers, salads, appetizers ...Ingredients:- 4 onions- 2 teaspoons of brown sugar- Olive oil- 2 tablespoons of water- SaltRecipe:-...
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Steak Tartar (traditional recipe)
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 We love steak tartare, that\'s why it is one of the dishes that, whenever we eat in a restaurant and see it on the menu, we ask for it. For this reason, we decided to prepare it at home as an aperitif to share or as a second course, it\'s...
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Chicken breast all'arrabbiata
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 Today\'s recipe is super easy to make and we love it because it is a different and healthy way to eat chicken breasts, since it is combined with vegetables, and the spicy touch adds a little more grace to the dish. Take note!Ingredients for 2...
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BBQ Ribs at CrockPot
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 Today we propose one star recipe with the Crock Pot, since the ribs come out spectacular and it only takes 2 minutes to prepare, then you just have to wait!Ingredients for 2 servings:- 28 oz of pork ribs- Salt- Black pepper- Barbecue sauceRecipe:-...
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Rabbit in white wine with mushrooms
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We love to prepare traditional dishes like today\'s, and we have eaten this rabbit stew all our life, not only because of how delicious it is, but because rabbit meat is very healthy due to its low fat content.Ingredients for 2 people:-...
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