This naturally vegan bulgur chili with mushrooms and beans is pure comfort food and boasts a hearty texture. Great for making ahead and feeding a crowd! CONTINUE READING: Easy Bulgur Chili

This delicious plum coffee cake has a tender cake base, fresh and juicy plums, topped with crispy streusel. The cake base is a simple pound cake, which couldn?t be easier to make! CONTINUE READING: Plum Coffee Cake with Streusel Topping

This delicious, juicy, low-sugar peach crumble is finished with a buttery, nutty, crunchy topping. It?s so easy to prepare and will melt in your mouth. The perfect summer dessert! CONTINUE READING: Quick Peach Crumble (crispy topping, juicy filling)

This hearty and satisfying Italian Pasta alla Norma is the most comforting pasta dish ever! No need to fry the eggplant in oil, which makes the preparation easy and fuss-free. You?ll be rewarded with the most creamy Pasta alla Norma. CONTINUE...

This extra moist and fluffy lemon loaf cake is better than Starbucks! It?s unbelievably soft and tender with a fresh lemon flavor. It doesn?t need any icing. Just enjoy it plain! CONTINUE READING: Super Soft Lemon Loaf Cake

This green asparagus pasta recipe has a lusciously creamy, cheesy sauce with a hint of lemon for a bright and fresh taste. Make it in less than 25 minutes for a weekday dinner or a fancy date-night! CONTINUE READING: Creamy Asparagus Pasta

This is my favorite hush puppy recipe! They are crisp and golden on the outside and light on the inside. I love them with dipping sauce as an appetizer but they also make a great side dish for almost any meal. CONTINUE READING: Hush Puppies with...

Recipe for super soft raspberry friands, made in a muffin tin. Simple, fuss-free, and fool-proof! You can use any fresh or frozen berries, or other seasonal fruits. CONTINUE READING: Easy Raspberry Friands (muffin tin, no mixer)

This recipe for elderflower syrup doesn\'t require citric acid - just lemons. It will keep 1 year. The only ingredients needed are elderflowers, sugar, water, and organic lemons. The syrup is perfect to dilute with water (at a 1:10 ratio) for a...

Easy and delicious Easter recipes, from homemade Easter bunny rolls to traditional Austrian braided yeast breads. The perfect recipes for Easter breakfast and brunch. CONTINUE READING: The Best Easter Recipes

These bakery style blueberry muffins with a high muffin top are soft, fluffy, moist and fruity. They?re finished with a crunchy streusel topping. Simply delicious! Are you a fan of moist and tender blueberry muffins just like ones you find at...

Family recipe for apricot dumplings made with an easy potato dough. They are fruity, low in added sugar, yet still sweet and so juicy and delicious! CONTINUE READING: Apricot Dumplings with Potato Dough

Hugo is the younger, hipper cousin of the Aperol spritz. The refreshing and bubbly Italian cocktail contains prosecco (or white wine), elderflower syrup, soda water, mint, and lime. It?s the perfect summer drink! CONTINUE READING: Hugo Cocktail ?...

Easy to prepare Austrian egg dumplings (Eiernockerl). You just need a bowl and spoon to make them. Ready in 20 minutes with 4 ingredients. The dish is one of the most popular vegetarian meals of the Viennese cuisine. CONTINUE READING: Quick...

This stout chili con carne is pure comfort food. It?s great for crowds and it tastes even better the next day when reheated ? so it?s a genius stress-free make-ahead recipe. The dark beer adds that something special to every bite. It?s...

Smooth and creamy hummus comes together in only 5 minutes with very few ingredients. Using canned chickpeas is key! CONTINUE READING: Quick Hummus with Canned Chickpeas (5 minutes)

Recipe for creamy stovetop Shakshuka with fresh tomatoes - no oven needed! If tomatoes are not in season, I use canned tomatoes. It only takes 30 minutes and the dish is made in one pan (don?t we all love one-pot meals"). CONTINUE READING:...