Why Aged Sushi Is Better Than Fresh Sushi
According to Executive Chef Yohei Matsuki the aging techniques of Edomae sushi are tastier than "fresh" sushi.
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Chapters:
0:00 Sushi Ginza Onodera Intro
0:22 Sushi Explainer
0:40 Frozen Fish History
1:43 How to Age Fish
1:58 Salted Seaweed Marinade
2:33 Soy Sauce Marinade
3:10 Pickled Vinegar Marinade
3:50 Cooked Fish
4:15 Outro
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Credits: https://www.buzzfeed.com/bfmp/videos/135097
MUSIC
Licensed via Audio Network
STILLS
Cultural Heritage
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Japan in the 1920th - Ainu
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Ainu Prepares Salmon at First Salmon Ceremony
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VIDEO
Japanese sushi bar - Tuna sushi / Japan
Imazins/Getty Images
Iced large deep-sea fi...
Fuente de la noticia:
Tasty
URL de la Fuente:
https://www.youtube.com/channel/UCJFp8uSYCjXOMnkUyb3CQ3Q
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