I love tacos and burritos more than anyone should, which is why I don?t have a long history of eating pozole when dinning out, but when I?m craving comforting Mexican cuisine at home, there?s nothing better than a big pot red pozole with all the fixings. Enjoy!

For the fully formatted, printable, written recipe, follow this link: https://www.allrecipes.com/recipe/8330262/red-pozole/
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You can also find more of Chef John?s content on Allrecipes: http://allrecipes.com/recipes/16791/everyday-cooking/special-collections/web-show-recipes/food-wishes/

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