A takeout favorite made right at home in less than 20 minutes and for a fraction of the cost!
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PRINTABLE RECIPE: https://www.laurainthekitchen.com/recipes/pepper-steak/

PEPPER STEAK INGREDIENTS:
2 Large or 3 Medium Yellow Onions, halved and thinly sliced
3 Cloves of Garlic, minced
2 Tbsp of Butter
Drizzle of Olive Oil
1 Tbsp of Brown Sugar
Fresh Thyme
1 lb of Rigatoni or pasta or medium cut pasta of choice
4 cups of Beef Stock
1 Tbsp of Garlic and Herb Seasoning
1/2 cup of Heavy Cream
Salt and Pepper to taste
Freshly Grated Parm
Fresh Chopped Parsley

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cutting board: https://amzn.to/3OyM2EM
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00:00 - Intro
1:20 - Prepare Steak
03:12 - Prepare Veggies
04:01 - Cook the Steak
04:15 - Make the Sauce
05:30 - Cook the Veggies
07:59 - Enjoy!
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