This White Chocolate Blueberry Lemon Cheesecake is simply heavenly, so refreshing and flavorful that everybody will adore and ask for more. This cheesecake is bursting with blueberry jam and lemon flavor and its texture is very well balanced, creamy filling, crunchy crust with sweet fresh ripe blueberries on top.

#nobake #cheesecake

To print the recipe check the full recipe on my blog:
https://www.homecookingadventure.com/recipes/no-bake-white-chocolate-blueberry-lemon-cheesecake

Ingredients
Makes about 10 servings

Blueberry jam
10 oz (300g) blueberries
1/4 cup (50g) sugar
1 tbsp (15ml) lemon juice

Crust
7 oz (200g) oreo cookies
4 tbsp (60g) butter, melted
Lemon zest of 1 lemon
White Chocolate Cream Cheese Filling
7 oz (200g) white chocolate, small pieces
4 tbsp (60g) whipping cream
1 1/4 pound (550g) cream cheese, room temperature
1/4 cup (30g) powdered sugar
Lemon zest of 2 lemons
1 tsp (5g) vanilla extract
1 cup (240g) whipping cream (35% fat), chilled
1/2 tbsp (5g) gelatin powder
2 tbsp (30ml) cold water
For topping
fresh blueberries, optional

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