Crispy Peanut Butter Marshmallow Brownies - 4k video
Crispy Peanut Butter Marshmallow Brownies are wonderful decadent treats perfect for any occasion. Fudgy brownies topped with a thick layer of gooey marshmallows and a crispy chocolate peanut butter rice layer have a great texture and flavor that is hard to resist.
To print the recipe check the full recipe on my blog:
http://www.homecookingadventure.com/recipes/crispy-peanut-butter-marshmallow-brownies
Ingredients
Makes about 9-16 servings
Brownies
1.5 oz (40g) semisweet chocolate
1/4 cup (56g) butter
1/3 cup (70g) sugar
1 tsp (1g) instant coffee
1 egg
1 tsp (5g) vanilla extract
1 tbsp (8g) unsweetened cocoa powder
1/4 tsp (1g) salt
1/4 cup (30g) flour
Marshmallow Layer
4.5 oz (130g) marshmallows
Chocolate Peanut Butter Rice Topping 4 oz (120g) chocolate, semisweet/milk or a mix of the two
1/2 cup (120g) peanut butter, creamy
1 cup (20g) rice cereal
1. Prepare the brownies. Preheat oven to 350F (180C). Butter the sides and bottom of a 8x8 inch (20 X 20 cm) pan and line the bottom and sides with parchment paper.
2. Melt the chocolate and butter in a medium bowl, over bain-marie, stirring occasionally, until smooth. Remove the pan from heat but keep the bowl over the water. Add instant coffee, stir in the sugar, then remove the bowl from the pan. Cool slightly.
3. Incorporate the egg into the mixture and whisk until well combined. Stir in the vanilla extract then add the flour, salt, cocoa powder and stir well.
4. Pour the batter into the prepared pan and bake for ...
Fuente de la noticia:
home cooking videos
URL de la Fuente:
https://www.youtube.com/user/homecookingvideos
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