Tuna Salad with Green Peas and Tomatoes
© 2021 | http://angiesrecipes.blogspot.com
© 2021 | http://angiesrecipes.blogspot.com
Simple, budget-friendly, quick to make, tasty and wholesome - this tuna and green pea salad ticks all the boxes. Green peas, baby tomatoes and red bell pepper are packed with vitamins, low in calories and add beautiful colours! So, what's not to love" Serve it as a light lunch or side salad.
SaladDressing
1 jar White albacore tuna in brine
150 g Frozen green peas
1 Small cucumber, finely diced
1 Red bell pepper, finely diced
1 Red onion, finely diced
125 g Baby tomatoes, halved
1-2 tbsp Fresh flat pasley, chopped
1-2 tbsp Fresh dill, chopped
3 tbsp Apple cider vinegar
2 tsp Maplye syrup
1 tsp Dijon mustard 2 tbsp Extra-virgin olive oil
Salt and pepper to taste
Drain the tuna and set aside. Place the frozen peas in a bowl. Pour in boiling water and set aside for 5 minutes.
Wash and dry the cucumber and bell pepper. Finely chop them. Peel the red onion and finely chop too. Slice the baby tomatoes in half. Finely chop the flat parsley and dill.
Place all the ingredients for the dressing a bowl. Whisk until well combined and emulsified. Season.
Drain the peas. Use a fork to break the tuna into smaller pieces. Place all the prepared ingredients in a large bowl. Toss with the dressing. Taste and season.
© 2021 | http://angiesrecipes.blogspot.com
© 2021 | http://angiesrecipes.blogspot.com
Eat,Drink And Be Merry!
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Fuente de la noticia:
angiesrecipes
URL de la Fuente:
http://angiesrecipes.blogspot.de/
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