Slow Cooker Spicy Cabbage Beef Soup is full of browned ground beef, onion, cabbage and tomatoes. It’s a simple soup, but with so much flavor, plus it’s low carb.

 
There’s tons of meaty flavor in this crock pot soup. Hearty enough to eat as a one dish meal.
Two beef bouillon cubes and some herbs give this Cabbage Beef Soup most of its flavor.
How To Make Slow Cooker Spicy Cabbage Beef Soup:

Brown the ground beef.
Place the ground beef and the other ingredients in a 6-quart or larger slow cooker.
Cover and cook on LOW for 6 to 8 hours or on HIGH for 4 to 5 hours.
Serve.

So easy!

Recipe Tips:
If you don’t eat low carb, you can add a can of kidney beans and it tastes great with cornbread.
Ground turkey can be substituted for ground beef. Leftovers will keep in the refrigerator for 4 to 5 days and can be frozen.
How Spicy is This Soup"
If you use “Hot” Rotel tomatoes and 1/4 teaspoon of cayenne pepper, it has a moderate amount of heat. For more heat, double the amount of cayenne pepper or add 1/4 teaspoon of crushed red pepper flakes.

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Try These Other Amazing Slow Cooker Soups:

Slow Cooker Brunswick Stew
Crock Pot Cheesy Ham and Corn Chowder
Slow Cooker Potato and Kielbasa Chowder
Crock Pot Spicy Vegetable Beef Soup
Crock Pot Creamy Potato Beer Cheese Soup

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Slow Cooker Spicy Cabbage Beef Soup

Slow Cooker Spicy Cabbage Beef Soup is full of browned gro...