Ultra tender, flavor packed slow cooker apricot bourbon beef brisket.  Melt in your mouth brisket slathered with a sticky, sweet apricot bourbon glaze.  Set it and forget it in the crock pot, then be prepared to fall head over heels in love with this brisket!  It’s easy to prepare, bursting with flavor and perfect for entertaining or BBQ’s! 
*Updated*
This post was originally published in April 2015.  I took new photos, changed the written post below, and tweaked the recipe.  Plus, I added a RECIPE VIDEO to show you how easy this is to make!  
Hi-ya, friends!
Let?s talk Easter.
Have you made plans yet"!
If you are anything like me, you haven?t exactly made concrete plans, but you have thought about what you would like to serve (or eat). If you know me personally, or have followed this blog for any length of time, then you know I do NOT like ham.
Maybe it?s the texture, or maybe it?s the fact that it has to be candy coated to be palatable and taste bud appealing, but it?s just not my thing.
So with Easter fast approaching, I knew I had to share my family favorite, holiday main that never lets me down.
And, no offense to ham, but it has got NOTHING on this… 
Slow Cooker Apricot Bourbon Beef Brisket
Ultra tender, flavor packed, juicy, melt-in-your-mouth beef brisket rubbed with sweet and savory seasonings, then braised in a delectable mixture of bourbon and beer, and slathered with a sticky, sweet, boozy apricot bourbon glaze.
The brisket combin...