This Sheet Pan Lemon Dijon Salmon & Asparagus recipe is quick, easy and fuss free!  Served with a simple, creamy Basil Aioli, this dinner is packed with both nutrients and flavor!  It’s perfect for easy weeknight dinners, yet elegant and delicious enough for entertaining! 

Hey guys!
So, I?m just going to be 100% up front and honest with you guys.
I am definitely ridding the struggle bus today.
I don?t know if it?s the crazy hot-cold-hot-cold (rinse and repeat) weather we have been experiencing recently, but I am just feeling all sorts of under the weather and ick.
Combine that with my blonde hair and, basically, I?m feeling super fortunate I could crawl out of bed, let alone form and type (somewhat) coherent sentences.
Needless to say, I am keeping things short and sweet today.  Mmm?kay. With that said, let me introduce you to my newest healthy dinner obsession…
Sheet Pan Lemon Dijon Salmon & Asparagus with Basil Aioli
Tender, flaky, rich, nutrient dense salmon slathered with a savory, flavor packed, lemony mustard sauce and paired with tender, crisp asparagus.
All that deliciousness gets roasted and served up with a creamy, savory, slightly acidic, basil studded ailoi that is absolutely perfect for dipping or drizzling.
This sheet pan salmon and asparagus is so simple and deliciously healthy, yet packed with hearty flavor!
But, not only is this salmon-asparagus-sauce trio a treat for the taste buds, it?s also stupid easy to throw together!  The...