Rolo Pretzel Sandwiches have a chewy caramel and peanut buttter filling, the crunch of pretzels, and a chocolate coating. They make a great salty-sweet snack or holiday candy.

This candy is super easy to make and similar in flavor to these Rolo Stuffed Ritz Crackers.
Ingredients Needed:

Pretzels- look for the square shaped pretzels. They work best for this recipe.
Peanut Butter– I use Jiff Creamy.
Rolos– buy them in a family-sized bag. If you can’t find them, try using mini Snickers.
Powdered Sugar– gets mixed with the peanut butter to make it a little sweeter.
Chocolate Chips– use either milk chocolate or semi-sweet or a combination.

Rolo Pretzel Sandwiches Recipe Tips:

This is a great activity for kids to help with. They can unwrap the rolos, place the rolos on the pretzels, spread the peanut butter mixture on the pretzels, and dip them in chocolate. You’ll melt the chocolate chips with a little coconut oil or shortening. This will keep the chocolate just a little bit soft when it sets up, making it easier to bite into.
Candy Melts or Almond Bark can be used instead of the chocolate chips and coconut oil or shortening.
If you don’t like peanut butter or have a peanut allergy,  the peanut butter can be left out.
Try melting some butterscotch chips and drizzling it on the sandwiches instead of peanut butter.
For the holidays, instead of drizzling peanut butter on top, decorate them with sprinkles.
They will keep for 5-7 days ...