Today we share with you the recipe for this super easy dessert, it's delicious! Do you dare to try it"
Ingredients for 10 pcs:- 1 puff pastry- 9 oz semi-skimmed milk- 0.9 oz gr cornstarch- 1.5 oz of sugar- 2 egg yolks- 1 cinnamon stick- 3 tablespoons of peach jam- Sugar glass
Recipe:- Simmer the milk with the cinnamon stick to infuse. After a while, remove it from the heat and allow it to cool to room temperature.- Mix the egg yolks, sugar and cornstarch in a large bowl.- Add the milk (previously removing the cinnamon stick) and mix well with rods.- Pour into the same pot and heat over medium heat while stirring with the rods continuously for about 5 minutes (this step is very important, otherwise you can burn the cream) until it thickens.- Cover the custard with plastic wrap (it should be in contact with the cream and without gaps so that it doesn't dry out) and let it cool.- Extend the puff pastry sheet and cut it into squares of the same size.- Then, make a cut in each of the tips of the square toward the center, without touching them, so that it looks like a four-leaf clover.- Once the custard has cooled, insert it in a pastry bag and put a little in the center of each square.- Take to the center one of the two points that each part of the square has to form the mill.- Put another little custard on top.- Repeat these steps with all the mills.- Place them on a tray with baking paper.- Cook it in the oven at 180º until golden.- Take them out of the oven and le...