A pretty gluten-free birthday cake recipe with moist low carb cake and sugar free frosting. The cake is filled with sugar free raspberry jam and lemon whipped cream.

Since it?s my birthday today, I wanted to celebrate with a pretty birthday cake. I actually made the cake yesterday and since I had all of the other recipes ready (the sugar-free raspberry jam and the sugar-free French buttercream frosting) I only had to concern myself with preparing and assembling the cake.
I?ve made homemade birthday cakes for my family for over twenty years. It?s something I really enjoy. Eight years ago I started baking gluten-free birthday cake recipes. They aren?t any harder to make than regular cakes and I enjoy them even more. Maybe you?ve seen the low carb chocolate birthday cake or the low carb peanut butter chocolate birthday cake I shared last year" They were fun.
When I first began my low carb journey I wasn?t sure I would ever eat baked goods again, let alone sugar free cakes. That changed the moment I saw the beautiful cover photo of Elana Amsterdam?s cookbook, “The Almond Flour Cookbook”, which featured a chocolate almond flour cake. I knew then, that enjoying the occasional low carb keto treat would be possible.
This is the first time I have shared a gluten-free birthday cake recipe that was vanilla, although I do have a nice recipe for vanilla cupcakes. I usually post low carb chocolate cake recipes just because low carb vanilla cakes made with almond flour...