Pimento Cheese Cheese Potato Salad is flavored with bacon, cheddar cheese, sweet onion, and diced pimentos. If you are a fan of pimento cheese, you will not be able to get enough of this delicious potato salad.

Goes great with burgers, grilled chicken, bbq pork, you name it!

Pimento Cheese is one of my favorite southern foods. The simple combination of mayonnaise, pimentos and shredded cheddar cheese complements so many foods whether it be burgers, potato gratin, or omelets.

Ingedients Needed For Pimento Cheese Potato Salad

Russett Potatoes– red potatoes can be used instead.

Apple Cider Vinegar– a little acidity helps perk up the flavor of the potato salad. Rice vinegar can be used instead.

Sweet Onion– sliced green onion can be used instead.
Mayonnaise– use a good quality mayonnaise like Duke’s Mayonnaise or Helmann’s.

Hot Sauce– I like Frank’s Hot Sauce with potatoes. Two teaspoons is enough to add a touch of heat. Add a pinch or two of cayenne pepper if you want some more spiciness.

Worcestershire sauce– adds saltiness and flavor.

Paprika and Black Pepper

Sweet Pickle Relish– use dill pickle relish if you don’t like sweet.

Bacon

Sharp Cheddar Cheese– for best flavor use a block of cheddar cheese and shred it yourself.

Diced Pimentos– drain them well. You can use more than 2 tablespoons if you really like pimentos.

Make In Advance

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