Peach Cobbler Ice Cream
A creamy and rich ice cream with all the flavors of Peach Cobbler. This Peach Cobbler Ice Cream is a delicious summertime treat that is a perfect way to use fresh summer peaches.
Fresh Peaches
We have fresh peaches galore right now in South Carolina. I used about 4 peaches for this batch of ice cream. Two of them I left chopped and 2 of them I pureed. The pureed peaches give the ice cream a slight peach color, but if you want more of a peach color, you’ll have to use a little food coloring. (I didn’t use food coloring.)
Pie Crust Pieces
My favorite part of this Peach Cobbler Ice Cream is the pie crust pieces that are mixed in. The pie crust is sprinkled with brown sugar and cinnamon before it is baked and the little pieces in the ice cream not only give flavor, but also a nice texture contrast.
Ice Cream Maker
You do need an ice cream maker for this recipe. I use the Cuisinart Ice Cream & Sorbet Maker. At about $50 , it is a really good investment if you love ice cream. I also use it to make my Banana Pudding Ice Cream.
For an extra special treat, put some Peach Cobbler Ice Cream on some Peach Cobbler. Double Deliciousness!
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Banana Pudding Ice Cream– tastes like a delicious old-fashioned creamy treat with real banana flavor and wonderful pieces of Nilla wafers mixed in.Mint Julep Ice Cream– perfect for the...
Fuente de la noticia:
spicysouthernkitchen
URL de la Fuente:
http://spicysouthernkitchen.com/
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