This simple homemade strawberry ice cream recipe is easy to make and does not require an ice cream machine. It gets all it’s flavor from fresh, in-season strawberries and added color and flavor from freeze dried strawberries. It’s a great make-ahead summer dessert!

Hello easy, summer dessert! Strawberry season is almost upon us which calls for making all the recipes calling for fresh strawberries!
It’s been ages since I’ve made my no-churn chocolate ice cream and new it was time for a no-churn strawberry ice cream recipe to make use of in-season berries. So sweet, so good ??

While Gluten Free Strawberry Shortcake will always, ALWAYS be my number one favorite way to enjoy eating fresh strawberries, this no-churn strawberry ice cream recipe is a close second. And I really do mean close. So far this year, I?ve already made a Strawberry Icebox Cake; which happens to be another favorite. But seriously, how is it even possible to choose a single favorite dessert when you?re a gluten free baking and dessert blogger"

The answer is that it’s not possible. Not. At. All.
I know you guys are going to enjoy this homemade strawberry ice cream recipe. Why" Because it?s really simple to make and there?s NO ice cream maker required!
This ice cream gets an extra boost of strawberry flavor from freeze dried strawberries that I turned into powder with my food processor. It also helps to give the ice cream a subtle, natural pink hint if you don?t want ...