Enjoy tart cranberry and delicate almond flavor in every bite with these easy low carb cranberry almond crumb muffins.
Jump to Recipe     Print Recipe
Making delicious and low carb keto muffins is easier than you think. Carefully chosen gluten free ingredients result in moist full-sized bakery style muffins that will have you savoring every bite.
Muffins are like a warm cozy hug. I love to make all sorts of seasonal low carb muffins when the weather turns colder. In addition to these cranberry muffins, other fall favorites are low carb pumpkin spice muffins, apple crumb muffins and chocolate cranberry relish muffins. Alongside a steamy cup of coffee, I can?t think of a better way to kick off a fall morning.

THIS POST INCLUDES AFFILIATE LINKS TO SHARE THE THINGS I LOVE. Don?t wait! Make the most delicious low carb cranberry almond crumb muffins today!
Some low carb muffin recipes are dry and crumbly, but these cranberry almond crumb muffins are anything but dry! They?re moist and bursting with the bright tart flavor of cranberries in each and every bite. The crumb topping and sliced almonds provide a nice contrast to the delicate muffins.

Not only are these cranberry muffins low carb, but like most keto baked goods this cranberry muffin recipe is gluten free and dairy free, too. Plus each muffin has more protein than an egg. A nice amount of fat and fiber keeps tummies full longer to help one power through the day. 
But the thing I like best about these muffins is how ...