Today we wanted to give a twist to the traditional lasagna and present it as an appetizer, but equally rich!
Ingredients for 4 baskets:- 2 sheets of pasta for lasagne / cannelloni- 1 jar of goat cheese cream melted with honey- 1 smoked sausage - Salt
Recipe:- Cook in boiling water with a little salt the sheets of lasagne for 6-7 minutes.- Drain well and cut into 4 strips of the same size each.- In cupcake molds, place two strips of paste sheets forming a cross.- Fill the molds with two tablespoons of cream of goat cheese with honey.- Heat in the microwave for 1 minute at 800W so that the cream is undone.- Cut the smoked sausage into small pieces and place 3 in each of the baskets. Bon appétit!

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