Chicken is the most popular protein choice in the country. Its mild flavor makes it extremely versatile and it’s generally more affordable. High in protein and virtually zero carb, chicken is perfect for low carb recipes. Shredded chicken is my go-to for many quick family meals.

You can use almost any cooking method or appliance to cook the chicken. Each method has its pros and cons and presents opportunities for adding additional flavor in the way of marinades or rubs.  

TIP: There’s nothing easier than a shredding a rotisserie chicken for soups, salads, BBQ chicken sandwiches and casseroles during the week. Don’t have rotisserie chicken" Choose one of the 6 methods below to cook chicken for shredding.

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How
to Make Shredded Chicken ? 6 ways!

Ever wonder how to make shredded chicken" Here are 6 ways to make shredded chicken. Choose the method which suits your time constraints and cooking preference. Some methods are better suited for larger quantities.

How to make shredded chicken in an electric pressure cooker.How to make shredded chicken on the grill.How to make shredded chicken in a poaching liquid.How to make shredded chicken in a pan.How to make shredded chicken in the oven. How to make shredded chicken in a slow cooker (in recipe card)

How to Make Pressure Cooker (Instant Pot) Shredded Chicken

To use your Instant...