Learn how to make a graham cracker crust with just a few ingredients! This simple crust recipe is the perfect base for cheesecakes pies, and tarts. It’s so easy to make!
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Today we are learning a simple, staple recipe that everyone needs in their recipe box – how to make graham cracker crust! This crust is essential because it’s a base recipe that can lead to so many delicious desserts.
Simple Ingredients, Delicious Results
The beauty of a graham cracker crust is that it calls for just a few, simple ingredients. Graham crackers, granulated sugar, and butter. You can add a little pinch of salt too, if you like. That’s it, just three or four ingredients! This graham cracker crust can be made with gluten free graham crackers or regular graham crackers. That’s the beauty of this recipe, it’s so simple to adapt to meet different dietary needs.

How to Make a Dairy Free Graham Cracker Crust
For any of you who need a lactose free or dairy free pie crust recipe, you can use this recipe! It’s really easy to adapt to a dairy free diet – simply swap out the butter for dairy free or vegan butter or you could even use melted coconut oil.
If you need lactose free but not necessarily dairy free, u...