This Honey Sriracha Spicy Salmon recipe is fresh, fabulous and bursting with flavor! Moist and flaky salmon is brushed with a sticky, sweet and spicy sriracha glaze and oven baked. Topped with a fresh pineapple salsa, this salmon is ultra-tender and totally irresistible! And, you only need 9 ingredients and 25 minutes to prepare it!!

Updated: This post was originally published in February 2015. I?ve updated the post below to include more information about spicy salmon. Plus, I added step-by-step photos to show you how easy this honey sriracha salmon recipe is to make!
Hi, friends! Today I’m sharing a super simple recipe that is so delicious it’s going to blow your mind! It’s a sticky, spicy, sweet and tropical treat for your tastebuds! This dish is the perfect easy weeknight meal for any and every salmon lover! Honey Sriracha Spicy Salmon recipe
This ultra flavorful glazed salmon is a perfect combination of sweet, spice and everything nice!!
Thick, center cut salmon is generously drizzled with a scrumptiously sticky, sweet and spicy glaze, and then foil baked. The finished salmon has deliciously caramelized edges and a perfectly cooked, meltingly tender interior!
Essentially, this spicy salmon is phenomenal! The glaze is ever-so sweet with the perfect spicy heat and it packs tons of umami flavor. Seriously, the glaze is so gosh darn good you could slurp it up on its own!
The accompanying salsa is made with fresh pineapple chunks, minced jalapenos, ginger...