HERBS AND SPICES: 33 - Asian herbs and Spices
Common Asian Herbs
Bay leavesChilesCilantroCoriander seedsCurry powderFive spice powder
BASIC CHINESE FIVE SPICE
1 teaspoon ground cinnamon.
1 teaspoon ground cloves.
1 teaspoon fennel seed, toasted and ground.
1 teaspoon ground star anise.
1 teaspoon szechuan peppercorns, toasted and ground.
GarlicGingerKaffir lime leaves (don't substitute; just leave out); you can buy kaffir lime leaves, powder, dried and flakes)LemongrassLime MintRed pepper flakesTurmeric
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Fuente de la noticia:
international food blog
URL de la Fuente:
http://internationalfoodblog.blogspot.com.es/
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