Gluten Free Victoria Sponge Cake

Traditional Gluten Free Victoria Sponge Cake is made with two layers of vanilla sponge filled with strawberry jam and whipped cream. It’s a light cake perfect for afternoon tea.
This post contains affiliate links for products and ingredients I use and love. You can read my full disclosure here. Thank you for supporting What The Fork Food Blog so I can continue to provide you with free gluten free recipes ? This Gluten Free Victoria Sponge Cake will have you swooning for tea parties straight out of Bridgerton.
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