Gluten Free Pumpkin Cupcakes with Cinnamon Cream Cheese Frosting
Easy to make Gluten Free Pumpkin Cupcakes that are topped with Cinnamon Cream Cheese Frosting. These simple cupcakes are the perfect fall dessert!
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I just realized I’ve been sharing a lot of cookie, cupcake, and frosting recipes lately. I think it’s because I spent my entire spring and summer baking quick breads for my cookbook that the simplicity of cookies and cupcakes is about all I can handle right now!
We also just got a new puppy! His name is Bentley and you may have seen some pics of him that I shared on my Instagram stories. He is so, so cute, so soft, so cuddly, and he still has that adorable stinky puppy breath ?
And basically, my life is being ruled by his tiny little bladder ? << PIN THIS RECIPE TO YOUR GLUTEN FREE DESSERTS BOARD >>
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He already enjoys laying at my feet (and probably simultaneously chewing my slippers) while I’m in the kitchen and he’s obsessed with the cat who seems to like him just as much. My youngest is absolutely smitten with him and enjoys carrying him around where ever she goes. They’re already off to being great pals, it’s seriously the cutest.
He’s SO smart too! We’ve only had him for just over a week and he’s already crate trains and has mostly learned a few commands like ...
Fuente de la noticia:
whattheforkfoodblog
URL de la Fuente:
http://whattheforkfoodblog.com/
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