These classic Nanaimo Bars are a Canadian staple. This version was adapted from the official Nanaimo recipe to be gluten free. They’re an easy no-bake dessert recipe that everyone loves!

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You’ve just stumbled across a gluten-free dessert recipe that will be a game-changer on those busy days. Every layer of these Nanaimo Bars is pure bliss. Sweet, nutty, chocolaty, and oh so loveable!

Life happens and we all need easy no-bake desserts to add to our “I Can’t Even” list. Even the most passionate bakers need to take a break and prop their feet up for a while. You know the pinches you can find yourself in–all of a sudden your kid tells you they need to take a dessert to an event, a friend drops by unexpectedly, or those late-night cravings hit hard. These Nanaimo Bars are gluten-free and are perfect for any “no-bake” situation you may find yourself in! They’re a favorite in my house and I believe you’ll find them just as delicious and frankly, addicting, as we do.
Grab an apron, throw your hair up in a messy bun, and let’s get to making this easy no-bake dessert.

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