This easy Stacked Enchilada Suizas Bake is loaded with two types of cheese, chicken, salsa verde, sour cream and corn tortillas.  With only 8 ingredients and 10 minutes of prep, this bake is not only ridiculously delicious, it is also insanely easy!  
*Updated*
This post was originally published in January 2017.  I made edits to the photos and added a RECIPE VIDEO to show you how easy this is to make!  However, the actual story and written words below in this post remain the same.
Hiiiiiiii friends!!  I?m baaaaaaaack.
Well, if you?ve been hangin? around these parts of the interwebs, I?ve popped in with a couple round ups over these past two weeks.  But, I wouldn?t really define those posts as me ?back in action?.
However, NOW, I am back.  Like, OFFICIALLY back, back. And I’m jazz hands type of happy about that!

Why"
Because, I?ve missed you so!  How was your holiday"!  I hope it was holly jolly and filled with EVERYTHING merry and bright!
My break was fabulous!  And much needed.  My mother and MOD (my other dad) came to visit to celebrate the New Year and it was beyond lovely having them in town.
But now it?s back to life, back to reality.
And it happens to be 2017.  Like WHOA.
Since it?s the New Year and all, I totally had a healthy post planned for today, but then Winter Storm Helena happened over here on the East Side.  And it got colder than the hinges of hell-ena.
So I threw the healthy recipe right out the dang window.  Okay, that?s no...