This ridiculously easy Pumpkin Pie Cake recipe is perfectly spiced, dangerously delicious and takes just 10 minutes to prepare!  Topped with a simple maple cream cheese frosting and chopped pecans, this will be your new favorite dessert!

Pumpkin Pie Cake
Also known as Better than Pumpkin Dump Cake!  Now don’t get me wrong, I absolutely love a classic, easy dump cake!  However, when it comes to the holidays and entertaining, I need a show stopper.  But, it still needs to be quick and easy to prepare.  And this cake most definitely checks off all the right boxes!
Buttery, nutty, pecan crumble crust layered with a rich, moist, smooth pumpkin pie filling and topped with a light, airy, decadent maple cream cheese frosting.  This cake is packed with cozy, warm pumpkin spice flavor and speckled with notes of sweet brown sugar. If you find pumpkin pie to be flat, boring and bland, this cake is absolutely for you!  It tastes like a perfectly spiced cross between a cake and a pie with a surprise pecan crumble-like crust!  In just one word, this cake is nothing short of sensational!
As if that wasn’t enough, this pumpkin pie cake couldn’t be any easier to throw together!  With only 10 minutes of hands on preparation time required, this cake is essentially fool-proof and perfect for even novice bakers!

What is a pumpkin dump cake"
A pumpkin dump cake is a classic quick and easy dessert perfect for fall and holiday gatherings!  It is called a dump ca...