This easy 30-minute mushroom spaghetti sauce is hearty and robust in flavor with minimal effort! This recipe is made with simple ingredients you probably already have hanging out in your pantry – plus, deeply flavorful fresh mushrooms! This homemade tomato sauce is so delicious and easy to prepare it’s sure to become a family dinner favorite! (Keto-friendly, Low-carb, Gluten-free, Vegetarian, Vegan-option)
You can prepare this quick vegetarian pasta sauce ahead and freeze it for later! This recipe is flexible and totally customizable, plus I’ve included an option to add meat! Serve this pasta sauce with spaghetti, veggie noodles or polenta! Or, use it on meatball subs and stuffed peppers for a fast, cozy dinner that’s sure to please! Continue to read on for helpful tips, and don?t miss the in-depth step-by-step photos in the post!
Hi, friends! Cozy pasta dinner coming at you today!
If you are a fan of mushrooms, you will absolutely love this easy mushroom spaghetti sauce recipe! But, to be fair, even if you aren’t a mushroom enthusiast, you will still love this recipe!! Take it from me, I’m not the biggest fan of mushrooms and I still swoon over this sauce!
Easy Mushroom Spaghetti Sauce
This easy mushroom sauce with spaghetti is my new favorite pasta dish!
This tomato-based sauce is hearty and bursting with savory, earthy and umami flavors! With notes of aromatic garlic, fresh herbs, complex parmesan and robust tomatoes, this rich sauce ...