This is a super easy peanut butter frosting recipe to make! It’s light, creamy, and perfectly fluffy. Great for piping and for spreading on cakes or cupcakes. Try it with your favorite chocolate brownies, cakes, or cupcakes!

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I originally started making this peanut butter frosting recipe to go with my favorite Gluten Free Chocolate Cake to make a Chocolate Peanut Butter Cup Cake for my husband’s birthday. That cake is always unbelievably good but I always feel too guilty to cut into someone’s birthday cake for the sake of taking pictures.
Or maybe that’s just secretly my way of saying, I’ll just have to make it again sometime ?
This particular batch of peanut butter frosting was paired with my Fudgy Gluten Free Brownies to make some epic Peanut Butter Frosted Brownies. I’m posting that recipe next week – stay tuned or sign up for email updates so you don’t miss it!
This peanut butter frosting would also be great on top of some gluten free chocolate cupcakes, spread on top of chocolate sugar cookies, on top of gluten free baked chocolate donuts, or sandwiched between chocolate cookies. Seriously guys, the options are endless!
If you’re a chocolate and peanut butter lover like my husband, this is a must try recipe because the smooth, creamy peanut butter frosting is so good, you might just want to eat it straight out of the bowl with a spoon. Pure peanut butter bliss.
So tell me, what will yo...