This warm, gooey, cheesy Baked Camembert Recipe is the ultimate appetizer for any party! It’s made with 5 ingredients, so easy to prepare and ready in 20 minutes! Topped with a sweet and tart cranberry compote and served with loads of crusty bread for dipping, this elegant baked cheese appetizer is always a crowd pleaser! 
Fast and flavorful, this Camembert is perfect for last minute gatherings! Make it the star of your show and serve it simply with toast points or sturdy crackers! Or, try adding it to your charcuterie board with plenty of hearty meats, fresh fruits, toasted nuts and homemade jam! Continue to read on to learn all the tips and tricks for baking camembert at home! And, don’t miss the step by step photos and recipe video at the bottom of this post!
Update: This post was originally published in December 2016. I?ve made updates to include more information about Camembert. Plus, I?ve included step-by-step photos and a recipe video to show you how quick and easy this baked cheese is to make!
Hi friends! Welcome to the calm before the holiday storm. We are officially 2.5 clicks away from a holy trifecta of holiday insanity! I don’t know about you, but I can’t believe Christmas and Hanukkah will be here in just two days, and Kwanzaa is only three days away!
Hopefully chestnuts are roasting on an open fire, your halls are decked with boughs of holly, and your stockings are hung by the chimney with care, because it?s time to do a little rocki...