Oven-Baked Courgette Fries are the perfect healthy alternative to classic french fries and potato chips. With an irresistible crunchy parmesan coating and plenty of robust Italian seasonings, these baked zucchini sticks are the perfect snack and appetizer parties or make a delicious side dish for lunches and dinners! If you are craving crispy fries but trying to eat healthier, you’ll love this simple zucchini recipe! 

Update: This recipe for courgette chips was originally published in August 2015. I made updates to the post below to include more information about these crunchy, baked zucchini sticks – perfect for a quick snack! 
About these courgette fries
Hi, friends! If you have a surplus of garden fresh zucchini, I have the perfect healthy recipe for you. Warm and perfectly tender on the inside with a beautifully golden, ultra-crispy exterior, these courgette veggie fries are the ultimate! The idea for this pairing came from originally craving a pita pizza smothered with hummus and topped with fresh summer produce. But, my craving quickly switched to wanting french fries and then a classic NY-style white pizza. I decided to find a way to mash ALL of my cravings into one. And, I have to say, this mash-up is pretty damn delicious and healthy!
Featuring zucchini fries seasoned with parmesan and Italian flavors, then baked until crispy, crunchy perfection. These courgette sticks are easy, seasonally fresh, light, and definitely delicious!
But, you...