This Sweet Corn Succotash recipe is vibrant, bursting with fresh flavor and only requires 8 easy-to-find ingredients along with a few pantry staples! This savory side dish is overflowing with buttery corn, tender lima beans, crispy bacon, sweet peppers, juicy tomatoes, fresh herbs and flavorful seasonings! This crowd-pleasing favorite is the perfect combination of beautiful colors and bright, delicious flavors! Plus, it’s totally flexible – you can make this Southern succotash with fresh or frozen vegetables and easily customize it with whatever produce you love! And, you can serve it as a warm side dish or a cold salad!
Try pairing this corn and lima bean recipe with Chicken in Beer, Pulled Pork, Slow Cooker Brisket or Ultimate Black Bean Burgers for a hearty meal the entire family will love! Continue to read on for simple tips and tricks for preparing the best succotash! Plus, unique ideas for serving it! And, don’t miss the comprehensive step-by-step photographs showing you exactly how easy it is to make this classic dish at home!
Sweet corn succotash: overview
This Southern Succotash is bright, fresh, vibrant and brimming with buttery corn, creamy lima beans, salty bacon, sweet bell peppers, juicy tomatoes, fresh herbs and aromatic seasonings! The flavors and textures in this vegetable salad or side dish are everything you could hope for! It’s light, yet filling and bursting with creamy, crispy, juicy, salty, savory, slightly sweet and bright el...