Cheesy Garlic Bread is soft on the outside, crispy and golden on the outside and loaded with garlic and 2 kinds of cheese. Makes a great addition to any meal.

I love to serve Cheesy Garlic Bread with Cream Cheese Lasagna, Spaghetti Casserole and One-Pot Ziti with Sausage.

Ingredients Needed

Loaf of French Bread– Italian bread can be substituted.Salted Butter– salted butter adds more flavor but you can use unsalted and add a few pinches of salt.Garlic Cloves– I use 3 to 4 minced cloves.Garlic Powder– A little garlic powder accentuates the flavor of the fresh garlic.Salt– the addition of a little salt enhances the overall flavor of the garlic bread.Italian Seasoning– Dried oregano can be substituted.Mozzarella Cheese– packaged shredded mozzarella is fine for this recipe.Parmesan Cheese– either freshly shredded or the kind that comes in a green can works for this recipe.
How To Make Spicy

If you want to make your garlic bread spicy, add 1/2 teaspoon of crushed red pepper flakes.

Cheesy Garlic Bread Recipe Tips

For easy clean-up, line your baking sheet with aluminum foil or parchment paper.

For a stronger cheese flavor, replace 1/2 cup of the mozzarella cheese with cheddar cheese or swiss cheese.

Make Ahead and Storage

The bread can be prepped up to 8 hours in advance. Spread with the butter mixture and top with cheese. Wrap with foil or plastic wrap and refrigerate until ready to cook.

Lef...