Today we share with you this great idea to prepare delicious appetizers based on cheese and pisto, so typical of our country!
Ingredients for 8 units:- 1 wedge of semi-cured cheese - 8 tablespoons of pisto (you can see the recipe here)
Recipe:- Grate the wedge of semi-cured cheese and divide it into 8 bunches.- In a dish, extend one of the bunch forming a thin layer and give it a rounded shape.- Introduce it in the microwave at 800W for about 1 minute until the cheese undoes and begins to harden a little with the heat, so that it can be molded easily.- Put it inside a small cupcake mold and let it cool.- Cut the remaining edges of the basket by following the mold as a guide.- Unmold and place a spoonful of Manchego pisto inside.- Repeat the same operation to form all baskets.
Bon appétit!

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